The Research on Antioxidative Properties of TOŁPA Peat Preparation and Its Fractions
in-vitro Grade C 2000
Authors: Piotrowska, D., Długosz, A., Witkiewicz, K., Pajak, J.
Journal: Acta Poloniae Pharmaceutica 57 Suppl : 127-129
PubMed: PMID 11293242
Key Findings
- Tołpa Peat Preparation (TPP) and its isolated fractions were tested against lipid peroxidation in human placental mitochondria (ex vivo tissue model)
- TPP and its fractions reduced malondialdehyde (MDA) production, a marker of lipid peroxidation
- Antioxidant capability was reported as comparable to vitamin E
An ex vivo study using human placental mitochondria as a lipid-peroxidation model, showing that Tołpa Peat Preparation (TPP) — a specific, standardized peat-derived preparation, not peat in general — and its component fractions reduce oxidative damage at a level comparable to vitamin E. This adds a direct antioxidant data point for peat-derived humic substances alongside the DPPH/ABTS-type free-radical assays already documented elsewhere in this library. Abstract-only sourcing; no full text was located.
tppantioxidantlipid-peroxidationin-vitro